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A round white bowl of peach bbq sauce with a spoon and served over pork ribs.

Dijon Peach BBQ Sauce Recipe

Slather up your favorite roasted or grilled chicken or pork with this tasty sweet and savory mildly spicy barbecue sauce!
5 from 4 votes
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Author Kori Butler
Prep Time 8 minutes
Cook Time 35 minutes
Total Time 43 minutes
Course seasoning, sauces, and marinade
Cuisine American
Servings 10
Calories 54 kcal

Ingredients
  

  • 2 tablespoons olive oil
  • 1 jalapeno (seeded and diced)
  • 1 small red onion (diced)
  • 1 cup ketchup (sugar free or regular)
  • 2 tablespoons dijon mustard
  • ½ cup brown sugar or a sugar free substitute (I used a gold allulose)
  • ½ cup apple cider vinegar
  • 2 tablespoons bourbon or whiskey (omit if desired)
  • 3 cups fresh peaches (peeled, sliced, then rough chopped)
  • 1 teaspoon salt
  • ½ teaspoon pepper

Instructions
 

  • Heat olive oil in a sauce pot over medium heat and saute onions and jalapeno until translucent.
  • Add remaining ingredients, reduce heat to low, and bring to a very gentle simmer. Adjusting heat if needed, continue to cook about 15 minutes. Be sure to stir the sauce frequently!
  • Remove from heat and let cool slightly. Transfer to a blender and puree until smooth. (Tip: cover the blender with a dish towel to prevent any splatters)

Kori's Tips

  • Don't miss all of our helpful hints, substitution ideas, cooking tips, and other delicious recipes that can be found in our post. Check it out!
  • VARIATIONS: Make it spicier by adding more jalapeno or a bit of hot sauce to taste. Habanero peppers may be used as well. Make it Peach Bourbon BBQ Sauce by adding 1 to 2 tablespoons of bourbon or whiskey while simmering (add more to taste after cooking).
  • TOP TIPS: Use fresh peaches for the best taste.  Frozen peaches (thawed) can be used in a pinch.
  • SERVING SUGGESTIONS: Serve over roasted or grilled chicken, pork chops, pork steaks, boneless country-style pork ribs.

Nutrition

Calories: 54kcalCarbohydrates: 6gProtein: 1gFat: 3gSaturated Fat: 0.4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gSodium: 273mgPotassium: 91mgFiber: 1gSugar: 4gVitamin A: 169IUVitamin C: 4mgCalcium: 8mgIron: 0.3mg
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