Pumpkin Cream Cold Brew Recipe

Pumpkin Cream Cold Brew Recipe

The perfect Fall pick-me-up beverage. This recipe uses real pumpkin for the most delicious cold foam!

5 from 1 vote

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Author Kori Butler

Prep Time 5

Total Time 5

Course Beverages and Cocktail Recipes

Cuisine American

Servings

Calories 247 kcal

Ingredients

▢ 6 ounces unsweetened cold brew coffee (make our easy recipe or use store-bought)
▢ 2 tablespoons vanilla syrup (use regular or sugar free)
▢ ice
▢ ⅓ cup heavy cream (or, almond milk or oat milk)
▢ 1 tablespoon pumpkin puree
▢ 4 teaspoons powdered sugar (regular powdered sugar or a sugar substitute)
▢ optional: pumpkin spice to garnish

Instructions

To Make Pumpkin Cream Cold Brew

Add 1 tablespoon vanilla syrup and the cold brew coffee to the bottom of a 16 to 18-ounce glass. Stir together until well blended.
Fill the glass with ice leaving room for your foam (about 2-inches from the top).
Top off with pumpkin cream cold foam.

To Make Pumpkin Cold Foam

Combine the heavy whipping cream, sweetener, and 1 tablespoon pumpkin puree in a small bowl or milk frother.
Whip the cream until it doubles in volume, or reaches your desired foam consistency. Pour over your cold brew coffee. Note: Be careful not to overwhip or it will separate.
Garnish by sprinkling with pumpkin spice, cinnamon, or nutmeg.

Kori's Tips

Don't miss all of our helpful hints, substitution ideas, cooking tips, and other delicious recipes that can be found in our post. Check it out!
SUBSTITUTIONS: For best taste use real pumpkin puree (you can also use pumpkin flavored syrup but omit the powdered sweetener). Use store-bought cold brew or make our Cold Brew Coffee Recipe or this French Press Cold Brew version.
SERVING SUGGESTIONS: Serve your coffee chilled over ice or warm to the touch! Adjust the sweeteners to your preferred level. To completely change the flavor try flavored syrups.

Nutrition

Serving: 16ouncesCalories: 247kcalCarbohydrates: 5gProtein: 2gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 67mgSodium: 21mgPotassium: 190mgFiber: 0.4gSugar: 4gVitamin A: 3209IUVitamin C: 1mgCalcium: 48mgIron: 0.3mg

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