Crock Pot Ham with Coke

Coca cola ham is so easy in a slow cooker! Perfectly cooked moist ham glazed in a delicious buttery brown sugar bourbon sauce.

5 from 4 votes

Prep Time 5

Cook Time 4

Total Time 4 5

Course Pork Recipes

Cuisine American

Servings servings

Calories 335 kcal

▢ 4 pound spiral sliced boneless ham (make sure it will fit in your crockpot)
▢ 1 can coca cola (keto/low carb followers use: a sugar-free cola such as Zevia)
▢ 2 tablespoons bourbon
▢ ½ cup brown sugar (keto/low carb followers use a brown sugar substitute)
▢ 4 tablespoons butter
▢ 1 cup reserved juices from crockpot after cooking

Spray slow cooker with nonstick spray or rub with butter. Remove ham from packaging and place sliced side down in the pot. If your ham comes with a glaze packet, you can toss it. Pour cola and 1 tablespoon bourbon over the top of the ham.
Cover and turn crockpot to low. Cook until the ham's temperature reaches 140 degrees. This will take approximately 20 to 25 minutes per pound. Check temperature after 1-1/2 hours.
Once that ham is heated, remove it from slow cooker, tent with foil and let rest. Reserve 1 cup of juices from the crockpot for the glaze.

In a saucepan or skillet, melt butter. Add 1 cup of the juices from the slow cooker, 1 tablespoon bourbon, and brown sugar.
Heat to a gentle rolling boil and stir continuously with a whisk until liquid is reduced by half and is slightly thickened. Let the mixture cool.
Using a brush or spoon, brush the glaze evenly all over the outside of the ham and in between slices. Enjoy!

Be careful not to burn the glaze, or boil at too high a temperature. It can easily burn with butter and brown sugar.
A bone-in ham works fine too. Make sure it serves between 6 and 8, and fits in your crockpot.

Serving: 6ozCalories: 335kcalCarbohydrates: 18.8gProtein: 28.6gFat: 20.8gCholesterol: 112mgSodium: 545mgFiber: 14.3gSugar: 0.1g

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