Citrusy Herb Homemade Seafood Seasoning Blend

Seafood seasoning in a clear glass jar with a salmon fillet in the background.

Citrusy Herb Homemade Seafood Seasoning Blend

This bright and savory homemade seafood seasoning blends dill, garlic, lemon, and herbs to elevate salmon, shrimp, white fish, and scallops. A pantry-friendly mix that brings fresh coastal flavor to every bite.

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Author Kori Butler

Prep Time 5

Total Time 5

Course Dressing, Sauces, and Seasoning

Cuisine American

Servings

Calories 6 kcal

Ingredients

▢ 2 teaspoons dried dill
▢ 1 teaspoon garlic powder
▢ 1 teaspoon onion powder
▢ 1 teaspoon dried parsley
▢ 1 teaspoon salt (plus extra to taste)
▢ ½ teaspoon ground black pepper
▢ ½ teaspoon lemon zest or ¼ tsp dried (crushed) lemon peel if storing
▢ ¼ teaspoon paprika
▢ Optional: ¼ teaspoon crushed fennel seed for a hint of sweetness

Instructions

Combine all ingredients in a small bowl or jar.
To use, lightly coat seafood with a little olive oil then sprinkle the seasoning over. Cook as desired then season to taste with salt pepper as needed. Store extras in an airtight container for freshness.

Kori's Tips

For more helpful hints, substitution ideas, cooking tips, and other delicious recipes check out my post above.

VARIATIONS: Swap dill with dried tarragon or basil. Skip fennel seed if you don’t want sweetness. Use dried lemon peel instead of zest for storage. Orange zest works for a citrus twist.

TIPS: For the freshest flavor, use lemon zest if using immediately. Use dried lemon peel for longer storage. Add a drizzle of olive oil before cooking to help the seasoning stick and enhance browning. Mix up a bigger batch to keep on hand—it stores well in an airtight jar for up to 6 months.

HOW TO USE IT: Sprinkle on seafood that's been lightly coated in olive oil before grilling, baking, or pan-searing. Great on salmon, shrimp, white fish, and scallops.

Nutrition

Calories: 6kcalCarbohydrates: 1gProtein: 0.3gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.003gSodium: 583mgPotassium: 36mgFiber: 0.3gSugar: 0.1gVitamin A: 41IUVitamin C: 1mgCalcium: 14mgIron: 0.3mg

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