Recipe for Fried Rice with Shrimp

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WHY YOU'LL LOVE THIS RECIPE

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shrimp fried rice ingredients

Olive Oil Shrimp Frozen Peas and Carrots Cooked Rice Eggs Green Onion Stir Fry Sauce - visit the website for a quick homemade stir fry sauce recipe. Tap For Recipe

"Chinese takeout right at home with only 7 ingredients and made in under 20 minutes!"

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Heat oil in a nonstick skillet and cook shrimp until pink. Remove from heat and keep warm.

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Cook the frozen carrots and peas in the nonstick pan until hot and cooked through.

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Add cooked rice to the sauté pan and add oil if needed. Cook until rice gets some color.

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Scramble eggs in a small bowl and then create a well in the middle of your rice. Add a little oil then add the eggs.

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Slightly scramble the eggs until runny, then mix into the rice mixture to coat and combine.

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Add shrimp, half of the stir fry sauce, green onion, and stir all together. Add seasoning to taste.

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Once cooled, transfer your soup to an air-tight container and store it in the fridge for up to 3 days.

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FAQ's

[{"selector":"#anim-eba1a984-1368-4989-9653-269cf74300fc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(4.895613065995195%, 3.2779569314874166%) scale(1.2923976608187133)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fc304b4c-5fd2-4173-8e7b-e4a5cfd0b4e7","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-882958a1-e8db-497d-9c86-86a235665301","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] The key to making a really good fried rice is to use day old cooked cold rice. When you add the cold rice to hot oil it will give the best color and flavor. Just make sure you cool your rice completely before making the fried rice. Spread the rice evenly on a baking sheet and put in the fridge to cool quickly. Get The Recipe

instant pot chicken fried rice

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Recipe for Fried Rice with Shrimp

WHY YOU'LL LOVE THIS RECIPE

Quick and Easy.

7 Ingredients!

Healthy.

shrimp fried rice ingredients

"Chinese takeout right at home with only 7 ingredients and made in under 20 minutes!"

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HOW TO MAKE shrimp fried rice:

Heat oil in a nonstick skillet and cook shrimp until pink. Remove from heat and keep warm.

SAUTE SHRIMP

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Step 1

Cook the frozen carrots and peas in the nonstick pan until hot and cooked through.

COOK VEGETABLES

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Step 2

Add cooked rice to the sauté pan and add oil if needed. Cook until rice gets some color.

ADD RICE

Step 3

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Scramble eggs in a small bowl and then create a well in the middle of your rice. Add a little oil then add the eggs.

ADD EGGS

Step 4

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Slightly scramble the eggs until runny, then mix into the rice mixture to coat and combine.

SCRAMBLE EGGS

Step 5

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Add shrimp, half of the stir fry sauce, green onion, and stir all together. Add seasoning to taste.

ADD REMAINING INGREDIENTS

Step 6

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Once cooled, transfer your soup to an air-tight container and store it in the fridge for up to 3 days.

STORE

Step 7

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FAQ's

Q: What is the secret to good fried rice?

Q: How to make fried rice if you dont have old rice?

instant pot chicken fried rice

GROUND PORK STIR FRY

MORE chinese RECIPES

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