Green Bell Peppers English Cucumber Roma Tomatoes Red Onions Pitted Kalamata Olives Feta Cheese Extra Virgin Olive Oil Red Wine Vinegar Garlic Cloves Oregano Dill Kosher Salt Freshly Ground Black Pepper
Yes absolutely! You can make this salad up to one day in advance. I usually make about 3 to 4 hours before serving it, allowing the flavors to blend nicely.
Yes, as long as sugar is not added to the salad, this greek salad is keto.