Hearty White Bean and Ham Soup

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WHY YOU'LL LOVE THIS RECIPE

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ham and white beans soup ingredients

Dry Navy Beans Pork Hock or Ham Bone Olive Oil Onion Celery Carrots Chicken Broth White Wine Vinegar Herbs Seasonings Parsnips Tap For Recipe

"A convenient soup made with leftover ham that's even more delicious the next day!"

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“

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Heat olive oil in a Dutch oven and sauté the vegetables until tender.

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Stir in prepared dried beans, ham hocks or bone, seasonings, vinegar, and broth.

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Cover and simmer until beans are tender and the ham pulls easily from the bone.

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Remove the ham bone and pull the meat off the bone and add back to the soup. Remove bay leaves.

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Once cooled, transfer your soup to an air-tight container and store it in the fridge for up to 4 days.

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FAQ's

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greek lemon chicken orzo soup

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Hearty White Bean and Ham Soup

WHY YOU'LL LOVE THIS RECIPE

Great Leftovers.

Loaded with Flavor!

Healthy.

ham and white beans soup ingredients

"A convenient soup made with leftover ham that's even more delicious the next day!"

“

“

HOW TO MAKE the white bean and ham soup:

Heat olive oil in a Dutch oven and sauté the vegetables until tender.

SAUTE VEGETABLES

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Step 1

Stir in prepared dried beans, ham hocks or bone, seasonings, vinegar, and broth.

ADD INGREDIENTS

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Step 2

Cover and simmer until beans are tender and the ham pulls easily from the bone.

SIMMER THE SOUP

Step 3

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Remove the ham bone and pull the meat off the bone and add back to the soup. Remove bay leaves.

PULL HAM & ADD

Step 4

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Once cooled, transfer your soup to an air-tight container and store it in the fridge for up to 4 days.

STORE

Step 5

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FAQ's

Q: Why does my ham and bean soup taste bland?

Q: Why is my ham and bean soup so salty?

greek lemon chicken orzo soup

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