Top Sirloin Steak Recipe

[{"selector":"#anim-bdf33531-d725-4b0c-9d7a-979052e9237f","keyframes":{"transform":["scale(2)","scale(1)"]},"delay":900,"direction":"normal","duration":500,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-8c5039a2-a457-44fc-8461-556c9e2c2661","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":500,"easing":"cubic-bezier(0.895, 0.03, 0.685, 0.22)","fill":"both"}] Get The Recipe

WHY YOU'LL LOVE THIS RECIPE

[{"selector":"#anim-567a9702-3740-4b31-b7be-3525c4a89d12 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-9.052564176620862%, -8.044831617634113%) scale(1.263157894736842)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ef9eb52b-6fa0-400e-9e10-9c00427b2a2f","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-80bd9745-11f3-4254-a16d-cb4523034c1f","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Get The Full Recipe

RECIPE FOR TOP SIRLOIN STEAK ingredients

Lemon Juice Olive Oil Soy Sauce Worcestershire Sauce Tabasco Salt and Pepper Dry Mustard Dried Parsley Garlic Powder Sirloin Steak Tap For Recipe

"The easiest and most delicious way to cook an inexpensive piece of steak to a perfect medium rare."

[{"selector":"#anim-613223ea-65e7-46fa-887a-89d8fea511e9","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-e8b4a15c-7315-4b03-ab06-bccc78fa5b9a","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-e5ba4c13-2b55-48a5-b9bc-45275a3fc734","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-62a1917a-baa3-45d4-8891-bdd816691a29","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-a29491c5-a254-4c95-8157-31f3c76bd600","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":500,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-7166fce6-9d1b-493f-aa6d-6252bb27a671","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f8548642-2fa8-4ec5-9ca9-09bab380183e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] – Anonymous Printable Recipe

“

[{"selector":"#anim-99d13bef-bd1e-439e-8ec8-ec9777ab5850","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-693d1d9e-21da-476b-81d3-65cf521e3855","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-cc97d5e6-0354-4cd4-b231-770eef1c2d48","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":500,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-29477060-426f-4c8c-b8e6-5993ddb60e92","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-266e7609-6e77-49d5-833a-c16ddd3e08ec","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] – Anonymous Printable Recipe

Make the marinade in a small bowl then pour over steaks. Marinade for 5 to 24 hours.

[{"selector":"#anim-b52b6684-05fb-4c43-9161-0903154d1d2c","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-4449944a-d170-4488-990d-5d11ef706803","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-3cd8b25b-294b-4149-a0f0-112ac1e4e15b","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-ae7c5966-d0aa-4241-9d3e-224a896ffbdc","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-bbf71ee3-9a9f-4810-9b60-1f15c19fc3a2","keyframes":{"transform":["translate3d(0px, -100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-229f8e2c-109e-4eeb-acad-9178b704986f","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-9c570d30-f641-4d88-b724-71a2c26e159f","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Bring the steaks to room temperature; about 30 minutes before cooking. Pat dry with a paper towel.

[{"selector":"#anim-bb156311-edf6-4997-b538-bf1df1419a5c","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-84ff325c-9513-4982-a861-d7d32c08a8b1","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-360f0902-0bbd-448d-acbf-1911b11beb1b","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-e50d7fcb-6aaf-426b-bb2a-14a5b17c699a","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-1e0bbb1c-7690-46bd-98fa-53ad61ad1504","keyframes":{"transform":["translate3d(0px, -100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-5d1c3e9e-969c-4f1f-bb67-49b1d131b036","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-77aa714a-ee2f-486c-a44e-b7024b88f4d5","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Sear the steaks in a very hot cast iron with butter.

[{"selector":"#anim-925371fb-d910-4db0-b21f-99bb7c2bfdb7","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-5e028a2f-5878-473f-ab47-7be4ce29b339","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-803e9284-5f24-4344-b306-f43d3ece38df","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-117ad6c7-cc57-4b96-a520-43d1509fea79","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-97282425-afee-4936-aac5-46b732003fad","keyframes":{"transform":["translate3d(0px, -100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d47a8d60-d966-4836-a947-9cc90dbdd66d","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-612de7fb-f470-44b7-8357-a408588c5eeb","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Transfer your cast iron pan to the oven and continue to bake until your desired internal temperature is met.

[{"selector":"#anim-66332846-680d-4047-8f3c-85f29ab2a853","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-256937d7-ae18-404e-ba50-0142f98bf220","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-e8a7b93b-1097-41b2-808c-14668bae66c8","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-1a6337b8-888f-44f4-8f39-8c7b677e5a49","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-b28a024e-b543-417d-a2fc-bb6b255efb7a","keyframes":{"transform":["translate3d(0px, -100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-89f2fd21-0311-49db-b5ef-5f80af848e89","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-47364109-3f69-4e5f-ba82-4a9d8225dbed","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Let your steaks rest before serving to allow for the juiciest steak.

[{"selector":"#anim-ece9f0c4-d308-4bd8-80ba-0d5ec9613470","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-b41b090a-a8b9-4ae4-935d-033d9ac6c0e8","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-5b284b93-5e42-4427-af7e-d17742f15bc0","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-8f5c5da6-9bee-4966-9bd5-343bb2e012a5","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-071c4cca-0168-4410-8034-4925f76e7295","keyframes":{"transform":["translate3d(0px, -100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-a26f556e-b3d5-41ba-87a0-a5e9e61d58b9","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-52dad76d-0cec-405d-87f5-0babdb1bcff1","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Once cooled, transfer your steak to an air-tight container and store it in the fridge for up to 4 days.

[{"selector":"#anim-f64bdc80-7fe8-49d1-98ca-8fed8b9aa878","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-9aeeabfd-8130-4ac0-8b3f-ec82d534da8b","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-6d22cd5c-dec8-41f6-8850-2128d4adaf62","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-9b3b2e12-d6af-4285-b751-5a86ab4934d4","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-a87d9bea-0063-40e3-8319-bc22c387dccf","keyframes":{"transform":["translate3d(0px, -100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-1f831cb5-35a7-410e-8da1-0cc0efb1a90e","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-98c63aae-425f-42f4-bfe1-8adddaf3cd76","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

FAQ's

[{"selector":"#anim-75360f51-7000-42e6-9376-7a7cc8e56d31 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(14.619883040935665%, -10.947258026866256%) scale(1.2923976608187133)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6b021c12-d82a-4ba3-9931-818f48c715fd","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-3ee032bd-b7f0-4669-bffd-67998e9e6f7b","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] I think so! It is a more affordable cut of steak because it is a leaner cut. If you cook it to a good temperature and prevent overcooking it is really good! I suggest marinating your steak prior to cooking it to help break down the muscle fibers for a more tender steak. This also helps infuse flavor! Get The Recipe

pan seared wagyu ribeye steak

[{"selector":"#anim-13288bb5-224c-4488-b7f0-4cec71bcc84f","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-741614f5-6d0f-4906-bd9a-ad9775e8fe11","keyframes":{"opacity":[0,1]},"delay":0,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-7d21861a-cff2-4823-bcae-c35778004e02","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1300,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-19c0af96-9215-4d67-b7b4-dcde69097633","keyframes":{"transform":["translate3d(100.5%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1300,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-750753c6-74d1-411b-ae5e-2d1a0f843868","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-10fddd14-d2cd-4a2f-b38e-319d8cea8f3a","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-39d9c729-9300-46ce-b21b-c8c627466c8c","keyframes":{"opacity":[0,1]},"delay":1500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-fe881e9d-b089-4981-8e3d-677fa214baca","keyframes":{"opacity":[0,1]},"delay":1700,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-b0daea93-1b7d-408e-a025-ef383c63f593","keyframes":{"opacity":[0,1]},"delay":1900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] copycat chipotle steak

Top Sirloin Steak Recipe

WHY YOU'LL LOVE THIS RECIPE

Succulent Flavor!

Quick Marinade.

Healthy.

RECIPE FOR TOP SIRLOIN STEAK ingredients

"The easiest and most delicious way to cook an inexpensive piece of steak to a perfect medium rare."

“

“

HOW TO cook sirloin steak:

Make the marinade in a small bowl then pour over steaks. Marinade for 5 to 24 hours.

MARINADE STEAKS

seekinggoodeats.com

Step 1

Bring the steaks to room temperature; about 30 minutes before cooking. Pat dry with a paper towel.

ROOM TEMPERATURE

seekinggoodeats.com

Step 2

Sear the steaks in a very hot cast iron with butter.

SEAR THE STEAKS

Step 3

seekinggoodeats.com

Transfer your cast iron pan to the oven and continue to bake until your desired internal temperature is met.

BAKE UNTIL DONE

Step 4

seekinggoodeats.com

Let your steaks rest before serving to allow for the juiciest steak.

REST AND SERVE

Step 5

seekinggoodeats.com

Once cooled, transfer your steak to an air-tight container and store it in the fridge for up to 4 days.

STORE

Step 6

seekinggoodeats.com

FAQ's

Q: Is sirloin steak good?

Q: Is sirloin steak tender?

pan seared wagyu ribeye steak

pan seared cowboy steak

MORE steak RECIPES

seekinggoodeats.com